- Acidity : average
- Tannin : -
- Sweetness : Dry
- Body : Average
- Length : Long
Ce vin s'accordera parfaitement avec :
- Gibier à plume
- canard sauvage
- Rognons de veau
- Lapin rôti
- Omelettes aux truffes
- Selle d'agneau
- Gigot de sept heures
- gigot de printemps
- côtelettes d'agneau
Château Talbot - Saint Julien 4 ème Cru Classé - 2010
Superb Castle that knows how to draw the quintessence of the call Saint Julien .
Composition and terroir:
Château Talbot is located in the heart of the Saint-Julien appellation. The hundred hectares of vines are planted on a ground of fine günziennes.
The grape harvests of this Bordeaux wine are manual and the aging goes through 14 months in new barrels
Cabernet franc, cabernet sauvignon, merlot, petit verdot for this red wine
Visual aspect :
The dress of this St Julien of Château Talbot is purplish purple
The nose of this St Julien of Château Talbot is particularly intense with notes of smoked and licorice aromas.
In the mouth this Bordeaux wine is precise and offers aromas of black fruits with arondian tannins, all very well balanced. The finish is superb in length.